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FSSAI Registration | Registration services in India?

In India, it is mandatory to obtain an FSSAI license to start a Food business in India. The FSSAI as an autonomous body has been established under the Food Safety and Standards Act, 2006. This body is mandated to grant an FSSAI license in India. In this blog, we will help you to know more about the FSSAI license registration process and different aspects of the food license.


Food Safety, Security and Regulatory Authority body is the main food regulatory authority body in India. It is mandatory to take an FSSAI license for starting a food business. Every manufacturers, traders, and restaurants who are involved in sailing and manufacturing of food must get a 14 digit FSSAI license number. If you do not follow the food safety regulations, then you may face legal consequences and the penalty ranges from 5 lakh to 10 lakh and in some cases even jail if food produced by you causes the death of any person.


The FSSAI as an autonomous body has been established under the Food Safety and Standards Act, {2006}. FSSAI is the regulatory body responsible for protecting and promoting public health through the regulation and supervision of food safety.

It is mandatory to obtain an FSSAI license for all food-related businesses such as manufacturers, traders, restaurants, small eateries, grocery shops, importers, exporters, home-based food businesses, dairy farms, processors, retailers, e-tailers.


Who needs to obtain an FSSAI license?

If you are planning to start a food business then it is required to register for the FSSAI license in India. All the food manufacturers, traders, food business operators (FBOs) has mandatory to obtain a 14-digit FSSAI number which is printed on the package of food so that consumers can purchase it as per standard. An FSSAI license registration is valid for 1 to 5 years of time as it depends on the type of food license. After the end of the validity period, it can easily be renewed.

What are the guidelines for FSSAI license registration?

FSSAI RULES AND REGULATIONS FOR THE FOOD INDUSTRY AND FOOD BUSINESSES-:

  • The FSSAI license must be on prominent display on the premises of the business affixed with passport size photo of the person under whose name the license is obtained.

  • If there are any changes in the food business then It is the responsibility of the FSSAI license holder to inform the authorities

  • It is mandatory that at least one person with technical skills is employed by the FBO to supervise the production.

  • Annual returns for a period extending from 1st April to 31st March of the consecutive year must be promptly filed before the 31st of May of that year.

GUIDELINES TO MODIFY FSSAI LICENSE Registration-

  1. All necessary documents must be duly submitted while applying for a modification approval.

  2. Form C is an important document that must be filled with the necessary criteria to seek approval for changes or modifications in the business. Form C can be used to add a new business to the already existing one, change details like addresses, contact numbers, product names, etc.

  3. Designated officers in the FSSAI department can help with the filing process along with some support from professional liaisons.

  4. The FBO must also submit necessary evidence and proof of change along with all the applications. All submitted documents and forms will be subjected to scrutiny by the Designated Officers or DO. Any query or objection raised by authority must be answered by the FBO within 30 days along with additional information and documents if necessary.


What are the different types of the FSSAI licenses?

There are three types of the FSSAI license in India-:

  1. Basic FSSAI license

  2. State FSSAI license

  3. Central FSSAI license




What are the documents required for registration of the FSSAI license?

1) Form A

2) Photo of the applicant

3) Identity Proof

4) Trade License.


Documents for State FSSAI License-

1) Form B completely filled signed

2) Identity Proof

3) Trade License.

4) Registration proof

5) Food Safety Management System Plan


Documents from the manufacturing unit


1) Blueprint / Layout plan of processing unit showing the dimensions in meters/square meters and operation-wise area allocation.

2) Name & List of Equipment and Machinery along with the number, installed capacity and horsepower used.

3) List of the food categories.

4) List of Directors/ Partners/ Proprietor/ Executive Members of Society/ Trust with full address and contact details. (Mandatory for Companies only)

5) Analysis Report (Chemical & Bacteriological) of water to be used as an ingredient in food from a recognized/ public health laboratory to confirm the potable

6) Production unit photograph.


What is the registration fee for the FSSAI license?


Then FSSAI registration is based on the type of Food License-:

FSSAI Basic Registration – 100/- per year

FSSAI State License – 2000 to 5000 per year

FSSAI Central License – 7500/- per year


What are the advantages of FSSAI license registration?

  1. To enhance the credibility of the business. In this digital world, consumers are becoming more aware so it is very important to get food quality certification.

  2. The FSSAI license is widely recognized and hence it can ensure goodwill among consumers.

  3. FSSAI license makes you eligible to produce quality food products that are on par with international food standards.

  4. FSSAI license positively influences the dependability and production of the company, thus giving it a huge chance to expand and grow.

  5. FSSAI license is beneficial for exporting food products to other countries.

  6. FSSAI is also responsible for setting guidelines and procedures for quality assurance of the accredited labs as per ISO 17025.


Five easy steps in online FSSAI License registration

These are the 5 easy steps that you must for FSSAI license registration


Step 1. Plan your business and File an application:

The first is to plan your business and register it as a legal entity. If you are involved in any food business then it is mandatory to obtain an FSSAI license.


Step2: Ascertain the annual turnover of your business: The next is to identify the annual turnover and decide the food license you need for the food business.

Step 3. Complete the required documents: You have to complete the required documents for the FSSAI registration after identifying the annual turnover and type of FSSAI license.

Step 4. Pay the challan

Step 5. After this, the last step is to go through an inspection


What are the legal penalties for not registering an FSSAI license?

There are many legal penalties for not registering an FSSAI.






Conclusion:

Food security and safety are a major concern in every place in the world. Food is an absolute necessity and is directly related to the health of people so it should always be safe and fit for consumption. Any compromise in this can lead to dangerous consequences. FSSAI has made it compulsory for all food-related businesses to register, or get a license, as it hopes to prevent these casualties. It is always advisable to be on the right side of the law.

So it is very important as an owner of the food business, trader, manufacturer you must follow all the rules and regulations prescribed by the Food, Safety, Security and Regulatory authority of India. FSSAI online registration has grown to be remarkably significant for businesses. Even the food distributors and food delivery mobile applications Swiggy, Zomato, and uber eats etc. have an FSSAI license mentioned on their apps with the hygienic grade of the restaurant and are further selected for delivering


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